Biocop
The organic picual olive oil comes from picual olives, cold-pressed. With an intense and slightly spicy flavor, it is highly stable against oxidation.
Rich in polyphenols and antioxidants, it helps protect against cellular aging and strengthens the cardiovascular system. Its high heat resistance makes it ideal for cooking.
Ideal for stews, frying, toast, and robust dishes. Also excellent for preserving foods like cheeses or vegetables in oil.
15,19 € — available on subscription
Artesanal Bread