Organic Unpasteurized Rice Miso 400g

This organic unpasteurized rice miso retains all its live enzymes. Naturally fermented, it’s a very nutritious traditional condiment.

Properties and benefits of Organic Unpasteurized Rice Miso

Rich in probiotics, enzymes, and essential minerals. Improves digestion and strengthens the immune system.

Ways to consume

It’s best to add it at the end of cooking to preserve its properties. Ideal for soups, broths, marinades, and sauces.