Mas Claperol
This organic semi-matured goat cheese is made from milk of goats raised freely and fed with natural pastures. Its mild yet characterful flavor and firm texture make it a cheese with personality.
A natural source of protein, calcium, and healthy fatty acids. Goat’s milk is more digestible and contains less lactose, making it ideal for those seeking lighter, more nutritious alternatives.
Great for cheese boards, sandwiches, salads, or as an appetizer. Its balanced flavor pairs well with fruits, nuts, or honey, and can also be melted in warm dishes.
15,57 € — available on subscription
5 in stock
Artesanal Bread